Turkey Tacos
- rae955
- Jan 31
- 1 min read
Calories 458 kcal

Protein: 52 grams
Fat: 12 grams
Carbs: 34 grams
I N G R E D I E N T S
2 soft corn tortillas (18g per tortilla)
200g ground turkey LEAN
½ whole tomato
¼ cup shredded lettuce
¼ whole onion
1 crushed garlic clove
½ tbsp Mexican seasoning
¼ whole avocado
¼ whole lime
cilantro if desired
D I R E C T I O N S
1. Heat a non-stick pan over a medium heat.
2. Dice the onion, and add to the pan with garlic,
mince and Mexican seasoning.
3. Stir fry until the meat is cooked through.
4. Dice the tomato and smash the avocado.
5. Heat the tortillas in the microwave.
6. Layer the tortillas with mince, tomatoes,
lettuce and avocado.
7. Serve with lime and cilantro if desired




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